Industrial pasta machine labeled Manteca, with controls, a large white dial, a metallic tube on the left side, and a large circular opening at the bottom.

LA CAMILLA

Max 23kg of fresh pasta per hour

LA CAMILLA is designed for serious pasta production. Whether for a busy restaurant or food manufacturing, it handles large batches with precision and efficiency while keeping cleaning and setup simple.

$14,500

LA CAMILLA - INOX Edition

Looking for an even more durable, professional finish? LA CAMILLA INOX offers all the same features with a full stainless steel trolley body for extra durability and easier mobility in high-volume commercial environments.